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  • Anchovy is a species comparable to tuna, sardine, and mackerel, but it is regarded as a “poor fish.” Because of their availability, their cost is low, but their nutritional value is quite high.

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  • 1kg

    Anchovies may be used in a variety of dishes. These are garlic-infused and can be used in any recipe. Our anchovies are marinated in a tasty vinaigrette, which contains the “omega-3 fatty acids”.

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  • Anchovies in oil are cooked and ready to eat. Suitable for appetisers, snacks, and side dishes. They have a wonderful flavour and are perfect for a quick meal at home or as a treat.

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